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Right now I'm into keto/low carb cooking. Eating this way seems like it has to be a life style choice.

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  • Writer's pictureKhanh Eats

Keto Low Carb Deep Dish Pizza Skillet?

Updated: Aug 31, 2019

Keto Low Carb Deep Dish Pizza Skillet? I guess you can call this a Deep dish pizza. More like a skillet, like from Denny's, than a deep dish pizza. But, who cares what you call it. It's bomb as fuck. For real. Especially if you tryna cut them carbo hybo's. You know? lol. Keto, helping people get laid since a year from now. haha

Check out the ingredients and How To instructions below. Try this recipe out and tell me what you think. Their is also a video below of me making it.

Thank You for your awesomeness.


1 net carb bread from Great Low Carb Bread Co.

1 Mission Carb Balance Burrito Whole Wheat Tortillas

6 slices of Bacon

1 link sausages any uncooked sausage like brats or Italian will do.

1/4 to 1/2 cup queso cheese

a few slices of cheddar cheese

3 plum tomatoes

1 green bell pepper

1 orange bell pepper

3 green onions

1/4 - 1/2 cup Tomatoe pizza/marinara sauce

Pickled Jalapenos peppers

freshly ground black peppercorns

2 large eggs

Step one

Chop all the vegetables. Chop the green onion and tomatoes to about the same size. About 1/8 inches. The green and orange bell peppers, you can chop them to about roughly 1/4 inch to 1/2 inch blocks. After you finish chopping the vegetables, separately put them to a side.

Step two

Chop bacon into 1/2 to 3/4 inches. Using a cast iron skillet, crisp up the bacon. Than, take out leaving the bacon oil in the skillet. Take 1 link of uncooked sausage and take the meat out of their thin casing. You can also just use uncooked breakfast sausages too. Now, put the sausage into the skillet and saute until golden brown. Make sure you break up the sausage into littler bits. when brown take out and set a side.

Step three

In a frying pan saute the vegetables. Put, some oil into the frying pan on medium high heat. When oil is hot enough throw in the chopped green and orange bell peppers. Tender up the bell peppers a little bit with some Lionel Richie and than throw in the green onions. Saute all that for a few minutes than throw in the chopped plum tomatoes. Cook until most of the moisture is cooked off. When the moisture is gone put in the pizza/marinara sauce. Let the marinara/pizza sauce heat up a bit and than you can put in your salt, black pepper, and garlic powder. Put as much seasoning as you like. It's not an exact science. Your taste could be different than others. =)

Step four

Take 3 to 4 slices of our bread and toast them on our skillet with the bacon drippings. Or, if you don't have bacon drippings left, you can use butter. I use grass feed butter like Kerrygold. You can find it on amazon with this link After bread is toasted, put the low carb tortilla on top. I recommend crisp up the tortilla and put it on the bottom of the bread instead of how I did it. Or, you can omit it. I don't think it's necessary for the tortilla. Now, we can put on our tomatoes and bell pepper sauce. Cover completely. After that, spread our queso cheese evenly. You can use any type of cheese you like. I had a big bag full of queso cheese. So, I've been using that in all my dishes. Funny thing is, my queso cheese been getting moldy sooner that it should be. Now, we can put our meats in. Spread the bacon and sausages evenly. If you want you can crack open to raw eggs on top like I did. I also sliced some cheddar cheese with a peeler to put on top

Step five

Pre-heat oven to 425 degrees Fahrenheit and pop our deep dish pizza skillet in the ovens belly. Let it cook for 15 minutes. We just want to have the cheese melt and the eggs cooked. I like my egg yolks pretty raw. Again, it's your preference. There is no wrong way to cook a pizza. You can't put any toppings you want.

Step last

Take pizza skillet out the oven. Let it sit a bit to cool down. Finally, bon appetite. Enjoy.

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